While Ben didn't win the competition, he has gone on to have a successful career in the culinary world:
* He currently works as a Chef de Cuisine at the "Atera" restaurant in New York City, which is known for its tasting menus and fine dining experience.
* He has also been featured in several food publications and websites, showcasing his skills and recipes.
While information about his personal life is not readily available, it seems he's established a successful career in the culinary industry after his experience on Hell's Kitchen.