* _Manila Spanish Cuisine_ (2019)
* _Vignettes of the Philippine Revolution: First Quarter_ (2012)
* _Food Culture in the Philippines_ (2008)
* _The Complete Guide to Philippine Cookery_ (1995)
* _Philippine Cuisine_ (1991)
* _The Art of Philippine Cuisine_ (1985)
Contributions to Books and Journals:
* "The History and Evolution of Philippine Cuisine." In: _An Introduction to Philippine Studies._ Philippine Studies Association of America, 2010.
* "The Philippine Table." In: _Culture and Customs of the Philippines._ Greenwood Publishing Group, 2004.
* "Food in the Philippines." In: _The Cambridge World History of Food_. Cambridge University Press, 2000.
* "The Culinary Heritage of the Philippines." In: _Food and Culture in the Asia Pacific Region_. Greenwood Publishing Group, 1999.
* "Philippine Foodways: A Culinary Pilgrimage." In: _The Cultural History of Food._ Berg Publishers, 1994.
Articles:
* "Philippine Food Culture." _Asian Studies: Journal of Critical Perspectives on Asia_, vol. 44, no. 1, 2008, pp. 23-32.
* "The Changing Face of Philippine Cuisine." _Food and Foodways_, vol. 13, no. 4, 2005, pp. 327-344.
* "The Food of the Philippines: A Culinary Journey." _Gastronomica_, vol. 5, no. 3, 2005, pp. 20-29.
* "Pinoy Food: The Evolution of Filipino Cuisine." _History Today_, vol. 54, no. 11, 2004, pp. 36-42.
* "Philippine Cuisine: A Culinary Mosaic." _The World of Food_, vol. 2, no. 1, 1993, pp. 46-51.