1. General Stores:
- Groceries: Dry goods such as flour, sugar, tea, spices, and preserved foods.
- Household Items: Cleaning supplies, candles, soap, matches, and kitchenware.
- Fabrics and Trimmings: Materials for dressmaking, sewing, and crafts.
2. Bakeries:
- Freshly Baked Goods: Bread, pastries, pies, cakes, and biscuits.
3. Butcher Shops:
- Meat and Poultry: Beef, pork, lamb, chicken, and game birds.
4. Fishmongers:
- Fresh Fish and Shellfish: Cod, salmon, oysters, lobsters, and more.
5. Green Grocers:
- Fruits and Vegetables: Apples, oranges, grapes, carrots, potatoes, and greens.
6. Drapers:
- Clothing and Fabrics: Dresses, coats, hats, scarves, and textiles for tailoring.
7. Stationers:
- Writing Supplies: Paper, envelopes, ink, quills, and sealing wax.
- Books and Newspapers: Novels, magazines, journals, and printed matter.
8. Ironmongers:
- Hardware and Tools: Nails, hammers, screws, saws, and other tools.
9. Chemist Shops (Pharmacies):
- Medicines and Remedies: Herbal preparations, tinctures, ointments, and patent medicines.
10. China and Glassware Shops:
- Fine China: Plates, cups, saucers, and decorative items made of porcelain.
- Glassware: Drinking glasses, vases, decanters, and decorative glass objects.
11. Furniture Shops:
- Furniture: Tables, chairs, armoires, beds, and other furnishings for homes.
12. Jewelry Shops:
- Jewelry and Accessories: Necklaces, earrings, brooches, rings, and watches.
13. Bookbinders:
- Bookbinding Services: Binding and repairing books, journals, and ledgers.
14. Stationers:
- Writing Supplies: Paper, envelopes, quills, and inkwells.
The type of goods and services offered would vary depending on the location and specialization of the seller. Victorian markets and shops were bustling centers of commerce and were essential for meeting the daily needs and desires of the population during that period.